Tuesday, March 05, 2013

Vegetarian "meat" - left on Kanlaon Blog

 Non-vegetarian duck, de-boned by me and all stuffed and ready to be roasted by men in the family.  Photo and duck - K.M. Kaung

"Vegetarian chicharon - that's good.  Like Buddhist monks' vegetarian roast duck - which I tried to make once.  I even carved a head and beak of yam as instructed by the cook book, complete with a tongue."

Specialpost--Ellen Bernstein--expose of World Bank Rohingya project--

https://www.irrawaddy.com/culture/books/hellfire-and-damnation-in-myanmar-ex-world-bank-country-head-recounts-rohingya-catastrophe-response....