Friday, February 15, 2008

Newsweek -- The Art of Defiance -- by Jacob Baynham

http://www.burmanet.org/news/2008/02/15/newsweek-the-art-of-defiance-%e2%80%93-jacob-baynham/

Green lasagna. I recently made green wontons. Tasted good--but did not like the color.

https://www.goodhousekeeping.com/food-recipes/party-ideas/a74134941/green-lasagna/