Sunday, February 07, 2010

Photo - Dr.Kaung's book shelf --



Dr. Kaung's Book Shelf -- photo copyright Kyi May Kaung

Glazed pork tenderloin with gingery carrots--

https://cooking.nytimes.com/recipes/1027666-glazed-pork-tenderloin-with-gingery-carrots?utm_source=firefox-newtab-en-us