Thursday, September 17, 2020

Eat your flip flop cake--

Last night
How Covid-19 led two bakers to make hyper-realistic illusion cakes
Here’s how two bakers turned their passion into a business, making Hong Kong-themed illusion cakes like dim sum and milk tea during the coronavirus pandemic.
Photo via @QuickTake

 

Orchid books--

https://paulfinchauthor.com/20-best-books-on-orchids-2023-reading-list-recommendations/