I've made Longevity Noodles--These are home-made? Udon noodles--

My late sister in law--only one of 3 I was fond of, Daisy, who delivered all 3 of my children bc the big name gyanae's never showed up

used to make wonton skins effortly on a little hand cranked machine she had as her husband brought it back from Canada--but I never could master it.

I saw wonton skins made by hand in Rangoon, Chinatown on a big table with a 6 foot long wood rolling pin.

In Seoul I saw them expertly pulled by hand in Insadon, the antique quarter--but I only got still photos.

https://www.bonappetit.com/recipe/homemade-udon-noodles?utm_source=firefox-newtab-en-us