Knead well and let rise in a warm place--by Kyi May Kaung

Knead well till smooth and let rise in a warm place.

I decided to make bread today.
So I mixed the dough and kneaded it
and now the timer is on and it is rising
in a warm
place--my kitchen. 

But don't ever buy the cheap plastic wrap that says
"Easy to take off roll"
that means it will stick all over
you will cut your fingers on the steel razor edge of the
cardboard box
and you may have blood flavored
bread.

Also I can't get over CE saying she is the goddess of bread and what I described in Wolf was a cake, not a bread.

A love of bread and the ability to make bread does not depend
on skin color.

Enough said.

Copyright KMKaung
www.kmkaung.com
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WolfbyKMKaung