Tuesday, March 05, 2013

Vegetarian "meat" - left on Kanlaon Blog

 Non-vegetarian duck, de-boned by me and all stuffed and ready to be roasted by men in the family.  Photo and duck - K.M. Kaung

"Vegetarian chicharon - that's good.  Like Buddhist monks' vegetarian roast duck - which I tried to make once.  I even carved a head and beak of yam as instructed by the cook book, complete with a tongue."

Gorgon/Gorgons--

https://en.wikipedia.org/wiki/Gorgons